top of page

Bavette Steak also know as Flank Steak is a great value cut, perfect for frying to deliver the characteristic flavour of our grass fed beef. Bavette Steaks are best suited to being marinated first if frying and then serving rare. 

Beef Bavette Steaks

£4.00Price
Quantity
  • £18.14/kg

All images of products are for illustration purposes only,

©2021 by The Woodhouse Butchery, United Kingdom.

  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • LinkedIn
bottom of page